lab

Why Was Salt So Valuable In West Africa

Why Was Salt So Valuable In West Africa. It was especially important in west africa as people needed extra salt to replace what their bodies lost in the hot climate. Indeed, salt was such a precious commodity that it was quite literally worth its weight in gold in some parts of west africa.

PPT Ancient African Civilizations PowerPoint Presentation, free from www.slideserve.com

Salt was used to preserve and flavor food. The most common exchange was salt for gold dust that came from the mines of southern west africa. Because, salt was needed to flavor food, preserve meat, used for medical purposes, and to keep the body healthy.

These Qualities Made Salt Very Valuable.

Salt, which could be used to preserve food, also made bland food tasty. Important west africafaqwhy was salt important west africaadminsend emaildecember 14, 2021 minutes read you are watching why was salt important west africa lisbdnet.comcontents1 why was salt important west africa. Why is salt so valuable in the desert?

Why Was Salt So Valuable To West Africa?

Through trade in gold and salt, ghana reached the height of its power in the 800s c.e. Because, salt was needed to flavor food, preserve meat, used for medical purposes, and to keep the body healthy. The most common exchange was salt for gold dust that came from the mines of southern west africa.

But In West Africa , Salt Was A Rare.

Salt was used to preserve and flavor food. So, west africans traded their gold for salt. People wanted gold for its beauty, but they needed salt in their diets to survive.

In Fact, Africans Sometimes Cut Up Slabs Of Salt And Used The Pieces As Money.

Indeed, salt was such a precious commodity that it was quite literally worth its weight in gold in some parts of west africa. It was especially important in west africa as people needed extra salt to replace what their bodies lost in the hot climate.

Leave a Reply

Your email address will not be published. Required fields are marked *